Farofa de soja crocante vegana

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INGREDIENTES

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[{"selector":"#anim-d0ba489c-9b3c-47d9-86af-1c9e60e33994","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-760ec26e-fa03-4678-a838-e6e5079576ca [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-80c52931-dd84-4940-ab3e-07ebc322c388","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3d72a856-2b7e-4794-b6b1-c36e70c27dec","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Adicione o creme de cebola, misture e deixe dar uma leve dourada Adicione o creme de cebola, misture e deixe dar uma leve dourada

[{"selector":"#anim-4ecd0e6c-6b05-4284-980f-b7625462e939","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-03459fa6-4643-4e3e-bba2-ae739fd7ab0a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-0a2ba4c5-9379-42dc-85ea-5de14c5ab7ca","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3977041f-3787-4187-888a-38317b2119c6","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Acrescente a proteína texturizada de soja e refogue por cerca de 2 minutos mexendo sempre (cuidado para não queimar) Acrescente a proteína texturizada de soja e refogue por cerca de 2 minutos mexendo sempre (cuidado para não queimar)

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#DICA

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